?

Log in

Previous Entry | Next Entry

Stew. Well done, me.

Totally easy, and I want to remember it for the future. I think this counts as comfort food.

1 large onion, coarsely chopped
5 large cloves of garlic, minced
1.5 lb stew beef (in the future, consider lamb)
Three cans beans (black, pinto, kidney)
One box tomato soup
One bag orzo (in future, consider barley)

In giant soup pot, cook onions and garlic in olive oil. Once translucent, add meat, cook until browned. Add beans (don't drain) and soup, bring to a boil, simmer for an hour. Add orzo, simmer another ten-fifteen minutes. Serve with fluffy sourdough bread.

click
This entry was originally posted at http://memnus.dreamwidth.org/406090.html. Please comment there using OpenID.

Tags:

Comments

( 2 comments — Leave a comment )
mlerules
Jan. 7th, 2012 06:24 am (UTC)
Mmmmmm...
derakon
Jan. 7th, 2012 05:37 pm (UTC)
Sounds good!
( 2 comments — Leave a comment )